Description

This IHA-certified HACCP course provides the tools and templates needed to build, update, or strengthen your facility’s HACCP plan. Participants learn the 5 pre-steps, 7 principles, hazard evaluation, CCP development, documentation, and compliance requirements aligned with NCIMS, FSIS, SQF, BRC, and FSSC 22000. 

https://techhelp.regfox.com/2026-food-hazardanalysiscriticalcontrol-haccp